Turkey! Haha no, not the flightless bird, the country of course. It has the most beautiful landscapes, delightful food and rich history. We (as the 10 guys) spent some weeks on a olive farm in Urla, Turkey, where we would have early mornings milking the sheep, fetching the eggs from the chicken coop and preparing breakfast which would normally be bread that we baked ourselves and some kind of spread like Nutella or a variety of jams. Then we would start the day of by going to the "clay pit" where we would mix clay, sand and hay into water...